While we are not currently conducting our weekly tastings, we are offering tasting opportunities, which are reservation-only occasions. Please see our emails, social media pages and our Events page for upcoming tastings and to reserve your space.
We also encourage you to make your own tastings from our Wine Stations. We offer a frequently-changing selection of six red wines, a white wine and a dry rosé in our two stations. Simply purchase a prepaid card, then select the size pour you want (1 ounce, 2 ounce or five- ounce glass pour). This option is available any time we are open, and we offer Happy Hour in the Wine Stations from 4:30 until 6:00 PM each day with all pours half price.
We have some prepackaged snacks available; you are also welcome to bring in your own food or carry out to enjoy in our spacious rooms or deck.
- This event has passed.
Big Reds and Brisket
July 22 @ 8:00 am - 5:00 pm
For August, we will offer four big reds to complement Jan’s brisket. We will feature three wines from California and one from Italy all closeouts discounted 40% or more!
These are all great food wines and will perfectly compliment the picnic fare offered at this tasting. We hope to see you!
The Details:
Date: Saturday, August 31
Time: 2-4 pm
Buffet: Chef Jan’s Brisket with a variety of sides
Cost: $25.00/person
Reservations: Required. Please call David at 513•231•9463 or email him at wtfinewines@gmail.com
Wines:
Duxoup Charbono Napa 2014 $14.99 was $26.99
San Giorgio Ciampoleto Rosso di Montalcino 2017 $14.99 was $29.99
Voces El Viajero Cabernet Sauvignon Sonoma 2019 $19.99 was $35.99
Treasure Hunter Cabland Cabernet Sauvignon Napa 2020 $24.99 was $49.99
Please tell us at the time of your reservation if you have any dietary restrictions/allergies or need a vegetarian option.